Turn up summer flavour with Frenchmaid sauces and dressings, from Sriracha Honey and Mango Habanero to Korean BBQ and Green Goddess - made for easy, menu-ready inspiration.
Seafood is the ultimate summer menu hero — fresh, vibrant and always popular. Discover how Seafrost snap-frozen salmon helps you serve premium dishes with consistency, from smoked salmon canapés to miso-glazed mains.
On The Menu Summer offers fresh, seasonal inspiration focused on quality ingredients. It delivers trending meal ideas, creative concepts, and practical tips to help improve cost efficiency and meet consumer demand.
Oct 22, 2025
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