
Freshness you can rely on
Through Bidfresh, we work directly with growers and specialist partners across New Zealand to supply fresh produce to kitchens nationwide. Our focus is simple, consistent quality, reliable supply, and produce that performs in real kitchen environments.
We support hospitality businesses, foodservice operators and commercial kitchens with a broad range of fresh fruit and vegetables, sourced for freshness, handled with care, and delivered ready for service.
Fresh produce sourced directly from growers for peak quality and freshness.
From whole produce to ready-to-use options, we help kitchens operate efficiently.
Efficient supply and nationwide delivery to ensure produce arrives fresh and ready for service.




What sets Bidfresh apart?
Our focus is on building strong relationships with growers, suppliers and our customers. We understand the demands of commercial kitchens and the importance of reliable supply, consistent quality and flexible solutions. By working closely with trusted partners across New Zealand, we ensure a steady supply of fresh produce that supports menu consistency, reduces risk, and helps kitchens operate with confidence.
Our fresh produce range
A comprehensive range of fresh produce categories, supported by seasonal availability and specialist supply partnerships.

Vegetables
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Bulb Vegetables
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Flower Vegetables
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Fruit Vegetables
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Fungi
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Leafy Vegetables
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Root Vegetables
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Seed Vegetables
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Stem Vegetables
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Tubers

Fruit
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Citrus fruits
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Berries
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Stone fruits
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Pit fruit
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Tropical & Exotic
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Melons
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Cluster Fruits
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And more!

Specialty
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Fresh as freeze dried
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Eggs - chicken & quail
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Milk
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Cream
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Honeycomb
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Truffles
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Finger Limes
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Courgette flowers

Herbs & Microgreens
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Leafy herbs
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Woody herbs
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Edible flowers
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Citrus & aromatic herbs
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Spicy & pungent herbs
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Asian & exotic herbs
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Microgreens
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Edible shoots & sprouts
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And more!
Prepared Produce – Bidfresh’s specialist division for wholesale pre-cut, diced and prepared fruit and vegetables.
Designed for busy kitchens
Prepared Produce extends our fresh produce offering with kitchen-ready fruit and vegetables that are washed, peeled, sliced and diced for convenience and consistency.
Ideal for high-volume foodservice and hospitality environments, these ready-to-use options help reduce prep time, control waste and improve portion consistency across service.
From potatoes and onions to salad mixes and seasonal vegetables, our prepared produce range supports faster kitchen operations without compromising on quality.
Potatoes
Ideal for high-volume kitchens looking to improve efficiency
Potatoes are one of the most versatile ingredients in commercial kitchens, used across a wide range of dishes from sides to mains.
Our prepared potato range helps reduce prep time, improve consistency and minimise waste. Delivered washed, peeled, sliced or diced, these kitchen-ready options allow chefs to move faster while maintaining quality across service.







































