Perfect for crafting cocktails or enhancing delicious dishes like caramelised rum and maple pineapple spears or sticky rum chicken nibbles – it's a true taste of the islands.
In Barbados, where the Original Bumbu is made, rum isn’t just another spirit. This is the original rum island, where the spirit was first created some 400 years ago. Bajans have spent the last few centuries perfecting the art of distilling and blending their country’s most famous export.
The Bumbu Rum Company crafts their rums from a blend of the finest sugarcane. Bumbu rums are exceptionally balanced and smooth, without sacrificing the richness and complexity that makes their distilleries in Barbados and Panama the world’s best.
A Caribbean rum with hints of caramel and tropical fruit, ideal for classic cocktails, marinades and deglazing.
Creamy Bumbu rum with notes of vanilla and sweet spices. Perfect poured over or added to desserts and cocktails
Recipe Call Outs - Get Inspired here
Creamy Bumbu rum, espresso & chocolate cocktail
Bumbu rum, ginger ale and passionfruit with rosemary garnish
Sticky rum sweet & sour chicken nibbles
Caramelised rum and maple pineapple spears
Rum & salted caramel dessert sauce
